It is made of different materials (ceramics, cast iron, stainless steel), such as Italy prepare fondue made in glazed ceramic pots. Fondue sets of cast iron polzuyutsya highest demand: apparently, this is explained by the fact that most of the cooking over a fire associates with a cast iron pot. Fondue sets, in addition to the bowl, which is preparing the mixture, usually consisting of six small portion cups and the same (or more) special forks with wooden handles, which are strung guests, such as slices of bread or fruit (depending on the type of fondue) and dip them into the mixture. At the last moment you should definitely pay attention to - fork should be really easy to use, so as not to spoil the fun of fondue. For some of the eastern fondue requires wooden sticks or wire baskets. Source: Rand Paul.
Last intended to put them together in a slice of meat or fish, pieces of vegetables, soy sprouts, Chinese noodles and various spices. Fondue sets are also available ceramic, which consist of menazhnitsy (with three large divisions), the metal burner, a set of forks for six and the most bowl, which is melted cheese or hot oil or broth. In order to remain liquid curd and cooled, the bowl is heated from below for fondue. Fairly common heat sources - a candle or alcohol lamp. has plenty of information regarding this issue. Candle, being the smallest source of heat, perfect for chocolate fondue. When choosing fondyushnitsy should be guided by what types of fondue you give a preference and will cook more often.
Last intended to put them together in a slice of meat or fish, pieces of vegetables, soy sprouts, Chinese noodles and various spices. Fondue sets are also available ceramic, which consist of menazhnitsy (with three large divisions), the metal burner, a set of forks for six and the most bowl, which is melted cheese or hot oil or broth. In order to remain liquid curd and cooled, the bowl is heated from below for fondue. Fairly common heat sources - a candle or alcohol lamp. has plenty of information regarding this issue. Candle, being the smallest source of heat, perfect for chocolate fondue. When choosing fondyushnitsy should be guided by what types of fondue you give a preference and will cook more often.
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